Skip to main content

Easy Vegan Chocolate Mousse

Easy Vegan Chocolate Mousse

We created a reel showing you how we made the easy chocolate mousse featuring our Her Chocolate Original. We used the Well & Good Whipping Cream which is also plant based, gluten free, dairy free and nut free! We can honestly say the chocolate mousse turned out delicious!


  • 1 sachet (125g) plant-based whipping cream
  • 1 cup (250ml) boiling water
  • 3 Tbsp (40ml) light oil of your choice (we used coconut oil)
  • 85g Her Chocolate original 


  1. In a large bowl, combine boiling water and sachet of whipping cream. Mix with an electric mixer on a slow speed for 1 minute then increase to high speed setting and mix for a further 7-9 minutes, until the cream forms stiff peaks.
  2. Add 2 TBSP oil and mix at a slow speed for about 10 seconds until combined.
  3. Melt your Her Chocolate with 1 TBSP oil and then fold into the mixture.
  4. Pour into serving cups of your choice and allow to chill!


Chocolate mousse

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart